Good Burger (Aglantzia)

At Good Burger we boast an upscale menu since you can choose from over 30 burger options, each one named after an American State. Other than beef burgers though we also make delicious grilled or fried chicken burgers! But don’t be disappointed if you are a vegan or a pescaterian. We can satisfy all tastes with burgers and dishes, from the vegetarian Falafel burger to the Salmon burger among others.

After years of training at some of the best burger places and since 2012 when we first opened in Nicosia, our experienced chefs have mastered the art of the burger. For us freshness is everything. In a world where food is often chemically processed, prepackaged and frozen, at Good Burger each and every patty is made the old fashioned way. Our burgers are made from 100% pure beef, free of additives and preservatives. Our butchers carefully hand-cut and grind the beef in our own facility, maintaining total control over the production of each burger patty. And what would a great burger be without great potato wedges on the side? That’s why we use the highest grade potatoes and cook them in 100% pure, cholesterol-free, zero trans-fat vegetable oil. Our commitment to quality and freshness is constant and ensured since all of our ingredients are delivered fresh to our stores every single morning.

We take pride in what we do, starting from quality, natural and fresh ingredients. And we wouldn’t have it any other way.

Now you can also book a table easily via e-table, enjoying great offers in restaurants and great privileges.